Koshkonong Mounds is growing and looking for outgoing, self-starters to join our staff!

Link to Job Application Form

Back of House

Line Cook/Kitchen Assistant (full-time position posted 8/6/26)

Love working in the kitchen but looking for a better work-life balance? Koshkonong Mounds is seeking a dependable, motivated Full-Time Line Cook / Kitchen Assistant to join our team. 

Our kitchen is anything but ordinary. You'll help prepare made-to-order meals for our pub, private events and weddings, and golf outings.

Whether you're an experienced line cook or someone eager to grow your culinary skills, we'd love to meet you.

• Link to download our Job Application Form

Please send your application or resume and cover letter to:

• Mason Kent, General Manager: This email address is being protected from spambots. You need JavaScript enabled to view it. 

• Shaughn Kennedy, Director of Food & Beverage: This email address is being protected from spambots. You need JavaScript enabled to view it.

Why You'll Love Working Here

• Year-round full-time employment
• Lighter workload and more personal time during the winter months
• Competitive pay based on experience
• Supportive, team-focused work environment
• Opportunity to learn and grow alongside experienced kitchen leadership
• Employee golf and dining privileges
• Flexible scheduling when possible
• Work in one of Jefferson County's most scenic settings overlooking Lake Koshkonong

What You'll Do

• Prepare and cook menu items with consistency and quality
• Assist with prep work and daily kitchen setup
• Maintain cleanliness, organization, and food safety standards
• Work alongside the kitchen team during restaurant service, outings, weddings, and special events
• Help create a great dining experience for members and guests

Busser/Dishwasher – perfect for students or anyone seeking part-time work!

• Please Download Job Posting

• Link to download our Job Application Form

Please send your application or resume to:

• Shaughn Kennedy, Director of Food & Beverage: This email address is being protected from spambots. You need JavaScript enabled to view it. 

Guest Experience

Bar & Restaurant 

(8/19/26) Immediately hiring for weekday opening bartender and fish fry servers! 

Open positions:

• Bartenders 
  • Weekday part-time, ideal for parents or retirees!
• Servers
  • Immediate opening for Friday fish fry
• Job Application Form - please save as a PDF and email the completed application to Food & Beverage Director Shaughn Kennedy